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Sucralose

Product Details :

Product Name :

Sucralose

Grade :

N/a

Cas No :

56038-13-2

Synonyms :
Quality Standards :

N/a

Form :

Solid

Molecular Weight :

397.63 

Molecular Formula :

C12h19cl3o8

Melting Point :

114.5 °c

Boiling Point :

N/a

Solubility :

Ethanol (slightly), Methanol (slightly), Water (slightly)

Flash Point :

N/a

Description :

56038-13-2 A Solid Is Sucrose.The Chewing Gum, Fruit Spreads, Beverage, And Food Industries All Use It.Its Classification Is Organochlorides, Disaccharides, Sugar Substitutes, Active Pharmaceutical Ingredients, And Active Pharmaceutical Ingredients.A Contained Space For Storage.

Product Name :

Sucralose

Grade :

N/A

Cas No :

56038-13-2

Synonyms :
Quality Standards :

N/A

Form :

Solid

Molecular Weight :

397.63 

Molecular Formula :

C12h19cl3o8

Melting Point :

114.5 °C

Boiling Point :

N/A

Solubility :

Ethanol (Slightly), Methanol (Slightly), Water (Slightly)

Flash Point :

N/A

Description :

56038-13-2 A Solid Is Sucrose.The Chewing Gum, Fruit Spreads, Beverage, And Food Industries All Use It.Its Classification Is Organochlorides, Disaccharides, Sugar Substitutes, Active Pharmaceutical Ingredients, And Active Pharmaceutical Ingredients.A Contained Space For Storage.