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Grape Liquid Flavour

Description :

Overview of Grape Liquid Flavour

Grape Liquid Flavour has a juicy, bright, fruity grape flavour based on purple table grapes. It has fresh, sweet, and slightly sour notes that make it good for drinks, candy, dairy desserts, baked goods, and syrups. The flavour is made to have a big effect even in small amounts.

Applications of Grape Liquid Flavour

Beverages & Non-Alcoholic Drinks

Great for juices, sodas, syrups, mocktails, drinks that keep you hydrated, flavoured water, and turning powdered drinks into drinks.

Confectionery & Sweets

Used in fruit bars, jellies, gummies, hard candies, and chews. Adds a sweet, juicy grape taste to candy.

Bakery & Dessert Items

Good for fruit-themed cakes, muffins, cupcake fillings, dessert glazes, and more.

Ice Creams & Dairy Desserts

Works well in ice creams, frozen yoghurts, shakes, sorbets, and dairy desserts, giving a refreshing grape lift.

Safety and Handling Guidelines

  • Keep the container tightly sealed.

  • Store away from heat and sunlight.

  • Avoid contact with eyes or skin.

  • Use clean tools to prevent contamination.

Where to Buy Grape Liquid Flavour

Grape Liquid Flavour Manufacturer

Using fruity esters and aldehydes that smell like fresh grapes and last a long time, manufacturers make grape flavours.

Grape Liquid Flavour Supplier & Distributor

Suppliers of grape liquid flavours provide consistent quality and application support for the dairy, bakery, beverage, and candy industries.

Frequently Asked Questions

  1. Can Grape Liquid Flavour be used in sodas?

    Yes, it performs well in carbonated beverages and does not lose aroma quickly under carbonation.

  2. Is the flavour suitable for dairy applications?

    Yes, it blends well into milkshakes, yoghurt drinks, and ice creams without curdling.

  3. Does it change colour in beverages?

    Standard grape flavours are colourless; colour must be added separately if needed.

  4. Does it fade during baking?

    It remains stable under normal baking conditions, though very high heat may soften top notes slightly.

  5. Can it be used in sugar-free products?

    Yes, as the flavour itself contains no sugar unless customised.

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