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Paan Masala Flavour

Description :

Overview of Paan Masala Flavour

Paan Masala Flavour brings together the characteristic sweetness, herbal freshness and aromatic depth associated with traditional Indian paan. It combines notes inspired by betel leaf, cardamom, mild spices and natural sweet undertones to create a balanced flavour suited for modern food applications.

This flavour is widely used by manufacturers looking to add an authentic paan-style profile to mouth fresheners, confectionery, beverages, dairy desserts, bakery concepts and fusion sweets without depending on fresh paan ingredients.


Applications of Paan Masala Flavour

Mouth Fresheners & Chewable Products

Paan Masala Flavour is ideal for mukhwas, sugar-coated fennel, herbal mouth fresheners, paan bites, and chewable confectionery. It delivers a pleasant, long-lasting aromatic effect and works especially well with Mint Fresh Flavour, Menthol Flavour, and Kewra Powders Flavour to create refreshing, traditional mouth-freshener profiles.

Confectionery & Sweet Items

Works well in candies, toffees, filled chocolates, jellies, sweet syrups and paan-inspired fusion sweets. It brings a distinctive Indian flavour that appeals to traditional and modern tastes.

Beverages & Specialty Drinks

Used in mocktails, flavoured milk, shakes, refreshing coolers, sparkling beverages and paan-flavoured dessert drinks. It offers a herbal-sweet combination not found in typical beverage flavours.

Ice Creams & Frozen Desserts

Common in paan ice cream, kulfi, gelato, frozen yoghurt and frozen paan desserts. The flavour stays aromatic even after freezing.

Bakery & Fusion Desserts

Suitable for pastries, tart fillings, mousse, Indian fusion cakes, dessert toppings and festive creations where a paan-style aroma enhances the product.


Safety and Handling Guidelines

  • Store away from sunlight and heat to retain aroma.

  • Shake before use to ensure consistent flavour distribution.

  • Avoid direct eye or skin exposure; rinse thoroughly if contact occurs.

  • Use carefully, as the flavour is concentrated.

  • Seal the container tightly after each use.


Where to Buy Paan Masala Flavour

Paan Masala Flavour Manufacturer

Manufacturers develop Paan Masala Flavour using herbal, sweet and aromatic components that work well in mouth fresheners, desserts, beverages, confectionery and specialty Indian products.

Paan Masala Flavour Supplier & Distributor

Suppliers offer food-grade paan flavours in various pack sizes for commercial production. They support brands creating paan sweets, flavoured drinks, ice creams and RTE products.


Frequently Asked Questions

  1. Does Paan Masala Flavour contain tobacco?

    No, food-grade paan flavour does not include tobacco; it is formulated only for culinary applications.

  2. Can this flavour be used in dairy drinks?

    Yes, it blends smoothly into milkshakes, flavoured milk and cold dessert beverages.

  3. Is the flavour suitable for vegan or plant-based recipes?

    Yes, it can be used in plant-based desserts, beverages and sweets depending on formulation requirements.

  4. Does freezing affect paan flavour strength?

    It remains aromatic and stable in frozen desserts like kulfi and paan ice cream.

  5. What ingredients pair well with paan masala flavour?

    Cardamom, gulkand, rose, mint, fennel, coconut and vanilla enhance paan-style profiles.

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