Kesar Badam Flavour
Description :
Kesar Badam Flavour combines the rich, aromatic essence of premium saffron (Kesar) with the nutty, creamy notes of almond (Badam). It delivers a luxurious, sweet, and slightly floral profile, making it ideal for bakery, confectionery, dairy, beverages, and traditional Indian desserts. Its vibrant aroma enhances both flavour and visual appeal, providing a premium sensory experience.
ChemicalBull supplies high-quality Kesar Badam Flavour suitable for cakes, pastries, barfi, kulfi, ice creams, milkshakes, and dessert syrups.
You may also like Kashmiri Kesar Flavour, Badam Pista Flavour, Kaju Kishmish Flavour, Milk Fresh Flavour, and Condensed Flavour for rich, aromatic, and nutty dessert creations.
Ideal for cakes, muffins, pastries, and sweet fillings.
Adds authentic saffron-almond aroma with subtle sweetness.
Suitable for ice creams, kulfis, flavoured yoghurts, and milkshakes.
Provides a creamy almond note balanced with saffron richness.
Perfect for barfi, halwa, rasgulla, and other Indian sweets.
Enhances flavour, aroma, and perceived premium quality.
Used in saffron-almond flavoured teas, cold drinks, and syrups.
Adds a luxurious aromatic note and a smooth nutty undertone.
It can be used in dessert toppings, sauces, and gourmet recipes.
Balances sweetness and elevates the overall taste profile.
Use within food-grade concentration limits.
Store in a cool, dry place away from sunlight.
Keep containers sealed to preserve aroma and quality.
Avoid contamination during handling.
ChemicalBull manufactures premium Kesar Badam Flavour for bakery, dairy, confectionery, and beverage industries.
Bulk & custom packaging
Export-grade sealed containers
Fast delivery with COA, TDS & SDS
Explore more saffron and nut-based aromatic flavours for gourmet formulations.