Groundnut Liquid Flavour
Description :
Groundnut Liquid Flavour delivers the warm, roasted, nutty, and slightly earthy taste of groundnuts (peanuts). It is formulated using nut-inspired esters and specialised aroma chemicals that recreate the authentic flavour of roasted peanuts without using actual nuts. This flavour is widely used in confectionery, snacks, bakery items, dairy desserts, and beverage mixes. Its rich nutty profile blends smoothly into various food & beverage applications that require a roasted-groundnut character.
Groundnut Liquid Flavour works well in extruded snacks, chips, coated nuts, savoury blends, masala mixes, and instant noodles. It enhances snack and savoury applications with a warm roasted note and pairs especially well with Peanut Butter Flavour, Cashew Liquid Flavour, and Ghee Liquid Flavour to create rich, nut-forward savoury flavour systems.
Ideal for cookies, biscuits, pastries, cakes, dessert syrups, and fillings. Its nutty tone adds depth to bakery applications requiring a roasted peanut-like richness.
Used in toffees, fudges, nut pralines, nougat, caramel fillings, and centre-filled candies. It suits confectionery applications needing a creamy, roasted nut flavour.
Suitable for ice creams, frozen yoghurt, milkshakes, kulfi mixes, and creamy dessert bases. It blends easily into frozen dessert applications with a smooth nutty finish.
Used in protein shakes, malt drinks, flavoured milk, and instant flavouring powders. Its nutty aroma supports food & beverage applications where a roasted-groundnut note is desired.
Manufacturers create Groundnut Liquid Flavour using roasted nut esters and advanced aroma chemicals suitable for bakery, confectionery, snacks, beverages, and frozen desserts.
Suppliers and distributors provide reliable flavour quality, different packaging options, and application support for brands producing nutty snacks, sweets, drinks, bakery items, and dessert mixes.