Dry Fruit Flavour
Description :
Dry Fruit Flavour delivers a rich, nutty, roasted aroma inspired by a blend of almonds, cashews, pistachios, raisins, and other premium dry fruits. It offers warm, creamy, lightly sweet notes that enhance bakery, dairy, mithai, confectionery, beverages, and dessert applications. Its profile adds depth, richness, and a festive gourmand character to formulations.
ChemicalBull supplies high-quality Dry Fruit Flavour suitable for sweets, halwa, cakes, shakes, chocolates, cookies, and premium dessert mixes that require a classic dry-fruit richness.
You may also like Badam Milky Flavour, Coconut Crunchy Flavour, Vanilla Berries Flavour, Buttercream Flavour, and Milk Fresh Flavour for creating creamy, nutty, and festive flavour combinations.
Perfect for barfi, halwa, gulab jamun syrup, peda, ladoo, and festive dessert mixes.
Adds a rich, authentic dry-fruit aroma with creamy sweetness.
Ideal for dry-fruit cakes, plum cakes, muffins, bread, and cookies.
Gives roasted, nutty warmth and depth.
Works beautifully in milkshakes, falooda, yoghurt, kulfi, kheer, basundi, and flavoured milk.
Enhances richness and creamy texture.
Suitable for ice creams, kulfi, frozen yoghurt, and gelato.
Provides a premium dry-fruit tone with balanced sweetness.
Enhances chocolates, nut bars, pralines, fudge, truffles, and caramel blends.
Complements roasted, milky, and buttery notes.
Use within standard food-grade dosage.
Store in a cool, dry place away from sunlight.
Keep tightly sealed to preserve the nutty–creamy aroma.
Avoid contamination while handling.
ChemicalBull manufactures premium Dry Fruit Flavour tailored for bakery, dairy, mithai, confectionery, and beverage industries.
Bulk & custom packaging
Export-grade sealed containers
Fast dispatch with COA, TDS & SDS
Suitable for large- and small-scale food manufacturing units
Explore more nutty, creamy, and festive-inspired flavours for your product development.
Material Safety Data Sheet available on request.
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