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Badam Milky Flavour

Description :

Overview of Badam Milky Flavour

Badam Milky Flavour delivers a rich, creamy, and nutty almond-milk profile crafted to enhance dairy, confectionery, bakery, and beverage applications. It offers a smooth blend of roasted almond notes with a sweet milky undertone, giving products an authentic “badam doodh” character. Its warm, traditional, and comforting aroma makes it ideal for Indian and fusion desserts.

ChemicalBull supplies premium Badam Milky Flavour suitable for sweets, ice creams, milkshakes, syrups, bakery items, chocolates, and traditional drink mixes.

 

Applications of Badam Milky Flavour

Dairy & Beverage Applications

  • Ideal for milkshakes, badam milk premixes, lassi, kulfi mixes, and flavoured milk.

  • Provides a creamy, sweet nutty profile with authentic almond-milk richness.

Confectionery & Sweets

  • Used in syrups, milk toffees, nutty candies, fudge, and Indian sweets like barfi and peda.

  • Enhances texture and aroma in traditional desserts.

Bakery & Dessert Creations

  • Perfect for cakes, cookies, muffins, pastries, and almond-based desserts.

  • Pairs well with vanilla, saffron, and caramel profiles.

Ice Creams & Frozen Desserts

  • Suitable for kulfi, badam ice cream, nutty gelatos, and creamy frozen desserts.

  • Maintains flavour stability in cold applications.

Instant Premixes & Ready-to-Make Products

  • Used in instant drink powders, sweet mixes, dessert premixes, and flavoured dairy powders.

  • Provides consistent nutty-milky richness.

Safety & Handling Guidelines

  • Use within recommended food-grade dosage limits.

  • Store in a cool, dry place, away from heat and sunlight.

  • Keep containers sealed to preserve aroma and freshness.

Where to Buy Badam Milky Flavour?


Badam Milky Flavour Manufacturer

ChemicalBull manufactures high-quality Badam Milky Flavour for dairy, bakery, confectionery, and dessert applications.


Badam Milky Flavour Supplier & Distributor

  • Bulk & customized packaging

  • Export-quality sealed containers

  • Fast delivery with COA, TDS & SDS

Explore more creamy, nutty, and dessert flavours for professional formulation development.

 

Badam Milky Flavour MSDS

Material Safety Data Sheet available on request.

 

Frequently Asked Questions (FAQs)

  1. What is Badam Milky Flavour used for?

    It is used in milkshakes, sweets, ice creams, bakery products, syrups, and dairy-based beverages.

  2. Does it have a natural almond taste?

    Yes, it delivers a rich roasted almond note with a creamy milky undertone.

  3. Can it be used in traditional Indian sweets?

    Absolutely, it is ideal for barfi, peda, halwa, kulfi, and badam milk mixes.

  4. Is it suitable for ice cream?

    Yes, it remains stable and maintains flavour intensity in frozen desserts.

  5. Is it food-grade?

    Yes, it is food-grade and safe when used as per standard guidelines.

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