Cream Flavour
Description :
Cream flavour is a rich dairy flavour that gives off smooth, velvety notes of cream with a hint of sweetness and lactic roundness. It has a rich mouthfeel, a strong dairy smell, and a heavy cream body that make it great for high-end desserts. This flavour makes formulations that need more creaminess without adding fat better. People use it a lot in sauces, ice cream, drinks, baked goods, and candy.
Ideal for ice creams, gelato, frozen yoghurts, and dessert creams. Provides a premium cream base character.
Suitable for cream liqueurs, coffee whiteners, milk teas, and dessert drinks. Adds authentic heavy cream richness.
Works in whipped creams, fillings, ganaches, and dessert sauces. Enhances luxurious dairy mouthfeel.
It can be used in creamy sauces and soups at lower levels for dairy roundness.
Don't touch your skin for long periods of time or breathe in the vapours.
Keep it in a cool, dry, and dark place.
Follow the usual rules for keeping dairy flavours clean.
Premium Cream Flavour is suitable for ice creams, beverages, bakery fillings, and confectionery requiring rich cream profile. It is formulated for stable dairy performance across applications.
Available in bulk and private-label packaging for companies that make desserts and dairy products. Delivered in sealed containers that are good for export. Check out more flavors of milk, butter, and vanilla in Our Products and Aroma Chemicals.
