Caramel Diffuser Oil
Form :
Liquid
Molecular Weight :
198.24 g/mol
Boiling Point :
210 °C
Melting Point :
-12 °C
Flash Point :
68 °C
Solubility :
Soluble in alcohols; immiscible with water
Form :
Liquid
Molecular Weight :
198.24 g/mol
Boiling Point :
210 °C
Melting Point :
-12 °C
Flash Point :
68 °C
Solubility :
Soluble in alcohols; immiscible with water
