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Black Currant Liquid Flavour

Description :

Overview of Black Currant Liquid Flavour

Black Current Liquid Flavour has a strong, dark berry flavour with rich, slightly sour notes that are typical of blackcurrant-style fruits. It is made for uses where a strong berry flavour is needed, like drinks, candy, baked goods, and dairy desserts. The taste is a balance of deep fruitiness and refreshing acidity.

Applications of Black Currant Liquid Flavour

Beverages & Non-Alcoholic Drinks

Ideal for squashes, cordials, RTD drinks, syrups, sports beverages, and sparkling drinks. It gives beverages a strong, recognisable berry character and works well alone or in mixed-berry concepts.

Confectionery & Sweets

Used in hard candies, chewy candies, jellies, gummies, and products with a centre filling. It has a juicy, dark berry burst that goes well with sweet candy bases.

Bakery & Dessert Items

Good for cheesecakes, muffins, layered desserts, and glazes, as well as berry fillings. It adds a rich berry flavour that stays strong even after baking and chilling.

Ice Creams & Dairy Desserts

Works well in milkshakes, ice creams, frozen yoghurts, sorbets, and parfaits. The taste gives dairy systems a sharp but pleasant berry contrast.

Safety and Handling Guidelines

  • Store in a cool, dry place, away from direct sunlight and high temperatures.

  • Keep containers sealed when not in use to preserve aroma strength.

  • Avoid direct contact with skin and eyes; rinse with water in case of accidental exposure.

  • Handle in accordance with food-grade safety and hygiene procedures.

Where to Buy Black Currant Liquid Flavour

Black Currant Liquid Flavour Manufacturer

Manufacturers design Black Currant Liquid Flavour using a blend of berry esters and acids that reproduce the taste of blackcurrant-style fruits. The flavour is engineered for stability in drinks, sweets, bakery fillings, and dairy desserts.

Black Currant Liquid Flavour Supplier & Distributor

Suppliers keep a lot of Black Currant Liquid Flavour on hand and can help with testing applications, recommending dosages, and matching sensory qualities. They work with companies that make drinks, candy, ice cream, and baked goods.

Frequently Asked Questions

  1. Is Black Currant Liquid Flavour suitable for carbonated soft drinks?

    Yes, it is commonly used in carbonated and sparkling drinks. The flavour maintains its intensity and does not typically cause instability or haze when used at the correct dosage.

  2. Does this flavour work well in chocolate and premium confectionery?

    Yes, the dark berry notes pair beautifully with both milk and dark chocolate. It can be used in filled chocolates, truffles, and gourmet confectionery to create rich berry-chocolate combinations.

  3. Can Black Currant Liquid Flavour be used in ice creams and frozen desserts?

    Yes, it performs very well in frozen dairy and non-dairy desserts. The berry notes remain distinct even after freezing, giving a strong flavour impact in scoops and soft serves.

  4. Will the flavour survive baking temperatures in cakes and muffins?

    Black Currant Liquid Flavour can handle moderate baking temperatures. Very high heat may dull some of the top notes, but the main berry flavour is still clear in baked goods.

  5. Does Black Currant Liquid Flavour contain any added colours or sweeteners?

    Standard versions are usually free from colours and sweeteners, allowing formulators to adjust sweetness and appearance independently. Always refer to the product specification for exact composition.

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