Badam Sweet Flavour
Description :
Badam Sweet Flavour delivers a warm, nutty, and sweet almond profile designed to enhance desserts, confectionery, beverages, bakery, and dairy applications. It offers a balanced combination of roasted almond notes with a smooth sweetness, making it ideal for Indian sweets, mithai, flavoured milk, chocolates, and bakery creations.
ChemicalBull supplies high-quality Badam Sweet Flavour suitable for syrups, barfi, peda, halwa, ice creams, shakes, cookies, and dessert fillings where a sweet almond character is required.
You may also like Badam Milky Flavour, Milk Fresh Flavour, and Vanilla Berries Flavour for creating rich and nutty flavour combinations.
Ideal for barfi, ladoo, peda, halwa, chikki, and sweet syrups.
Adds a sweet, nutty almond richness typical of traditional mithai.
Suitable for badam milk, flavoured milk, shakes, lassi, kulfi mixes, and herbal drinks.
Enhances creamy dairy-based beverages with a sweet almond note.
Used in cookies, cakes, muffins, pastries, tarts, biscuits, and dessert toppings.
Blends beautifully with vanilla, saffron, milk, and caramel flavours.
Perfect for almond ice creams, kulfi, gelatos, frozen sweets, and creamy desserts.
Retains stability and sweetness under cold conditions.
Used in instant sweet mixes, dessert premixes, and powdered drink formulations.
Use within recommended food-grade limits.
Store in a cool and dry environment.
Keep the container tightly closed to avoid aroma loss.
Handle with clean and dry utensils to avoid contamination.
ChemicalBull manufactures premium Badam Sweet Flavour for traditional sweets, beverages, bakery, and confectionery industries.
Bulk and custom packaging options
Export-quality sealed containers
Quick dispatch with COA, TDS, and SDS
Explore more nutty, creamy, and dessert-special flavours for advanced product development.