Locust Bean Gum | 9000-40-2

Description :

Overview of Locust Bean Gum

Locust Bean Gum is a natural thickening and stabilising agent made from the seeds of the carob tree. Many people ask where locust bean gum comes from, and it comes from locust beans that are dried, processed, and ground into a fine powder. It is commonly available as locust bean gum powder.

Locust Bean Gum is plant-based, so it is vegan. It is widely used in food products because it improves texture and consistency without affecting taste.

Application of Locust Bean Gum

1. Food & Dairy Applications

Locust Bean Gum is widely used in food products as a thickener, stabilizer, and texture enhancer. It is especially popular in dairy products such as yogurt, cheese, and desserts.

In frozen desserts, locust bean gum ice cream applications help reduce ice crystal formation and create a smooth, creamy texture. In yogurt, it improves thickness and prevents separation during storage.

It is often used together with Guar Gum and Xanthan Gum to achieve better stability and texture.

2. Bakery & Processed Food Applications

In bakery and processed foods, Locust Bean Gum helps improve moisture retention and shelf life. It is used in sauces, dressings, soups, and ready-to-eat foods to maintain consistent texture.

It is also used in gluten-free products to improve structure and mouthfeel.

3. Pharmaceutical & Cosmetic Applications

Locust Bean Gum can be utilized in pharmaceutical formulations as a thickening and binder ingredient. In cosmetics it can improve the texture of lotions, creams or gels.

In these formulations, it is often combined with Carrageenan and Agar Agar to improve consistency.

Safety and Handling Guidelines

• Avoid inhaling fine powder

• Use gloves during bulk handling

• Store in a cool and dry place

• Containers should be tightly sealed

• Protect yourself from moisture

• Follow recommended usage levels
  
  
  

Where to Buy Locust Bean Gum

Locust Bean Gum Manufacturer

Locust Bean Gum manufacturers process locust bean seeds under controlled conditions to ensure purity, consistent quality, and proper thickening performance. Food-grade production follows strict quality standards.

Locust Bean Gum Supplier & Distributor

Suppliers and distributors provide Locust Bean Gum in bulk packaging with proper documentation. They serve food, dairy, pharmaceutical, and cosmetic industries in domestic and international markets.

MSDS for Locust Bean Gum

The MSDS for Locust Bean Gum includes information on safe handling, storage conditions, possible hazards, first aid measures, and disposal guidelines. It should be reviewed before use.

Frequently Asked Questions (FAQs)

1. What is locust bean gum used for?

   It is utilized as a thickener and stabilizer in food products, pharmaceuticals, dairy products and cosmetics.
   
   

2. Is locust bean gum healthy or not?

   When used in normal food amounts, it is considered safe and suitable for most diets.
   
   

3. Do locust beans have any side effects?

   Side effects are rare, but very high intake may cause mild digestive discomfort.
   
   

4. Why is locust bean gum used in yogurt?

   It improves thickness and prevents liquid separation.
   
   

5. What is a locust bean gum alternative?

   Common alternatives include guar gum, xanthan gum, and carrageenan.