Blackberry Diffuser Oil
Form :
Liquid
Molecular Weight :
180.0 g/mol
Boiling Point :
210 °C
Melting Point :
-5 °C
Flash Point :
70 °C
Solubility :
Insoluble in water
Form :
Liquid
Molecular Weight :
180.0 g/mol
Boiling Point :
210 °C
Melting Point :
-5 °C
Flash Point :
70 °C
Solubility :
Insoluble in water
